Today after my work, i walk to the nearest NTUC to buy the Hainanese Chicken Spice Paste & some chicken thighs to cook for my dinner. It been a long time ever since i cook a proper meal. I promised my
E that i will learnt cooking n be his good wife...so
Hainanese Chicken Rice will be a start. And
Bak Kut Teh will be next.
Actually cooking chicken rice is
as easy as ABC. Have added some vegetable oil, garlic, ginger,salt, lemongrass, shallots, chicken thigh into the rice cooker. After 20 mins, fragrant smell arrives...
Here comes
Sharon's Chicken Rice.. *yum yum*

Do u wan some? :p